Thursday 25th June | 18:30 - 21:30

A relaxed, hands-on session focused on fresh, seasonal dishes perfect for summer gatherings. From easy nibbles to standout sharing plates, you’ll learn a handful of go-to recipes that are simple to prepare, full of flavour and designed to take the stress out of hosting.

Saturday 8th August | 10:00 – 13:00

A slower-paced, sociable morning built around fresh, flavour-packed dishes that take brunch beyond the usual. We’ll start with coffee or tea and a few light bites, alongside a short introduction to creating more interesting, balanced brunches at home.

We’ll cook together in a small group before sitting down to enjoy everything you’ve made as a relaxed, shared brunch. It’s a chance to pick up some simple ideas that feel a bit more special, but are easy to recreate in your own kitchen.

Friday 18th September | 18:30 – 21:30

A sociable, flavour-led evening built around fresh, vibrant dishes inspired by Asian cooking, designed to feel achievable at home. We’ll start with a drink and a few light bites, alongside a short introduction to balancing flavour, texture and contrast across a simple menu.

From there, you’ll cook together in a small group before sitting down to enjoy everything you’ve made as a relaxed, shared supper. It’s a chance to explore a handful of bold, satisfying dishes that feel a bit more special, without adding complexity.

Thursday 26th Nov | 18:30 - 21:30

A lively, hands-on evening focused on simple, standout canapés and drinks for the festive season. We’ll kick things off with a drink in hand and a few nibbles, alongside a short run-through of how to pull together a spread that feels generous, thoughtful and a definite step up from the usual shop-bought party food.